When we say season all, we mean ALL. Put it to work in stews, pork, beef or chicken. This will give you a beautiful colour and tasty gravy. Ingredients: Vinegar, Mango, Sugar, Vinegar, Onion, Raisin, Ginger, Salt, Garlic, Habanero, Water, Spices.
Heat Index on a 1-10 scale: 2
